Your spot to relax
Experience Mariscos El Submarino
Mariscos El Submarino is a seafood haven that captivates with its vibrant, coastal ambiance, reminiscent of seaside Mexico. Known for its fresh offerings, the restaurant’s highlights include a tantalizing shrimp taco and a standout ceviche. Patrons rave about the expert preparation and the lively atmosphere, making it a must-visit spot. Customers frequently express their delight, noting the exceptional quality and flavors of the seafood. The friendly staff enhance the experience with helpful recommendations. Whether you crave aguachile or grilled octopus, every dish promises a delightful journey for your palate. Mariscos El Submarino is truly a gem worth exploring.
Featured Choices
Taste what’s trending on the menu
Aguachiles Regulares
Tostadas La Makabra
Guacamole
Hamburguesa De Camarón
Inside the Experience
Mariscos El Submarino
Welcome to the vibrant culinary world of Mariscos El Submarino, a gem nestled in Elmhurst that has earned rave reviews from seafood lovers far and wide. With a bustling atmosphere and an enticing menu, this establishment stands out for its exceptional offerings of fresh mariscos (seafood). If you’ve ever spotted a line outside its doors, rest assured that the anticipation is worth every minute. As Susan Jimenez noted, the dining experience here is not just good; it's a pleasant delight that exceeds expectations.
At Mariscos El Submarino, every dish is a testament to the kitchen's dedication and authenticity. Patrons rave about the flavors bursting from each plate, particularly the shrimp tacos and ceviche. Harper Dallas emphasized the superior taste of the seafood options, which are often brilliantly recommended by the friendly staff. For anyone enticed by the ocean's bounty, dishes like the aguachile verde and grilled octopus tacos consistently steal the spotlight, as highlighted by various diners.
One special review came from Cape Sif, who expressed an overwhelming sense of joy through the exceptional flavors reminiscent of Peruvian cuisine. This sentiment speaks volumes about the quality and care put into every recipe. In a lively ambiance that evokes the essence of coastal Mexico, it’s easy to see why locals like Luis Cintron are discovering this treasure after years of living nearby. Whether it’s a hot summer day or a cool evening, El Submarino proves to be an ideal spot for refreshing seafood delights.
For those looking for a more casual dining experience, you’ll find the atmosphere energizing. ReedH aptly described it as a place that transports you to a seaside town in Mexico. With each visit, the menu offers a plethora of options, and the seafood's freshness is a consistent highlight. Jessica Mo shared insights on the ceviche, while others cannot stop recommending the aguachiles as must-tries. It’s clear that the customers are eagerly awaiting their next culinary adventure here.
In short, Mariscos El Submarino promises a delightful journey through the rich flavors of seafood, enhanced by an inviting atmosphere and friendly service. Whether you’re a local or just passing through, this spot is a culinary adventure waiting to be explored. Don’t let the lines deter you; it only means you’re about to experience something unforgettable.
Words from Visitors
Guestbook
“ I always see a line in front of restaurant and wonder how good the restaurant. My husband and I finally went yesterday and it was as good as it gets or actually even better than what I expect. The seafood and drinks were so good that I will be coming back for sure to try other items on the menu. I also had the shrimp taco. You have to eat that. It was worth it. I saw someone eat the octopus taco and the tuna dish. It looked so good that I want to try that next time I go. ”
“ The food is absolutely amazing! I’ll be back to try more items on the menu. I do think that the seafood dishes taste better than the non seafood ones. The staff are very friendly too, prepared us well with good recommendations. Only thing I would suggest is to turn the music a little bit down. It’s a bit difficult to hear each other. ”
“ I’ve lived in Queens for the past 14 years and can’t believe I’ve never heard of this place—thank goodness for Yelp! It was a 100-degree day, and I was craving something cold and refreshing for dinner. I searched for ceviche in Elmhurst, and this was the first spot to pop up. After reading all the glowing reviews, I had to give it a try. I went around 8:30 PM with two friends. Despite the place being pretty full, we were seated right away. The air conditioning was a lifesaver, and the restaurant had a nice open, beachy vibe. It honestly felt like we were sitting at a seaside bar and grill in Puerto Rico, complete with white plastic chairs that added to the laid-back atmosphere. Now to the best part—the food. We ordered the Aguachile Mixto in green sauce, grilled shrimp, ceviche, fish tacos, octopus tacos, the Gobernador taco, and micheladas. Everything came out in under 10 minutes and was absolutely spectacular. The Aguachile was packed with shrimp, fish, octopus, and cucumbers—everything was fresh and bursting with flavor. The green sauce had a perfect zesty lime kick. It came with crispy tortillas that you break up and use to scoop the aguachile—such a great touch. I absolutely loved this dish. The grilled shrimp were cooked to perfection, split open and full of that smoky grilled flavor. A squeeze of lime made them even better! The Gobernador taco was another standout—loaded with fresh seafood, cheese, and a savory sauce that made it impossible to put down. The ceviche was generous, fresh, and just as delicious. The micheladas? Easily some of the best I’ve ever had. Whatever they put on the rim of the glass was the perfect complement to the drink, and paired perfectly with the seafood. We all ended up ordering a second round. Our server was attentive and friendly, checking in just enough to make sure we had everything we needed. I didn’t expect this place to be this good, but it blew us away. It turned three hot, grumpy, and annoyed people into happy, full, and jolly ones by the end of the night. I’ll definitely be coming back—again and again! ”
“ I hope you don't take me as a selfish but I am from Peru ????????, Peruvians were born to eat delicious food...well, the best restaurant in the world is Peruvian...but today, eating at the Submarino almost made cry of happiness and joy! The food here is just incredible delicious Thank you kitchen staff ! For making ne have a food orgasm! ”
“ Loved this place. Had the amazing green aguachili, grilled shrimps and grilled octopus tacos. Everything was delicious and reasonably priced. ”